AROMATIC CHANA DAL HALWA: A FESTIVE DELIGHT

This irresistible dessert is a classic treat especially prepared during festivals and celebrations. Made with cooked chana dal, sweetened with ghee and enriched with aromatic ingredients, this halwa is a genuine taste of tradition. Its rich texture and wonderful flavor make it a favorite dish among people of all groups. The preparation of making c

This scrumptious soup is packed with fresh produce. It's the ultimate meal for a cold day. You can easily customize it with your go-to spices. Here's what you'll need: * a generous couple of tablespoons of olive oil * 1 giant onion, sliced * 2 teaspoons of garlic, minced * 4 cups of vegetable broth * 1 cup of tomato sauce * a pint of carrots,